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September

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Sep 19

11:00 am - 12:30 pm (ET)

Sustainable Food Systems: Active Childhood

By MY World México

13.3% of the world’s food is lost after harvest and before reaching retail markets, while 17% of all food is wasted at the individual consumer level. In this Facebook Live event with Chef Oropeza, we will learn about the importance of a sustainable and healthy diet, healthy snacking, reducing the use of plant-based proteins, and raising awareness and how to reduce food waste and loss.

Virtual

Virtual EVENT

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